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Handcrafted Artisanal Bread

Slow-fermented, naturally leavened, made with love and the finest grains.

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Our Story

At Grain & Rise, we believe great bread starts with patience and respect for ingredients. Using time-honored techniques, wild sourdough cultures, and stone-milled local grains, every loaf is hand-shaped and baked to golden perfection in our hearth oven.

We bake fresh daily — because real bread deserves to be enjoyed at its peak.

Our Signature Loaves

Sourdough
Country Sourdough

Open crumb, crisp crust — our classic naturally leavened loaf.

$8.50

Rustic
Rustic Whole Grain

Nutty, hearty, packed with ancient grains and seeds.

$9.00

Seeded
Seeded Multigrain

Flax, sesame, sunflower — perfect for toast or sandwiches.

$9.25

Get in Touch

We bake fresh every morning.
Pre-orders recommended!

Call or Text:
(951) 822-2281

Pickup & orders available daily
7:00 AM – 3:00 PM

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